Lasagna

I was hungry for lasagna but didn't have

enough time to make the kind with uncooked noodles.

So I created a quick version.

  Components ready to layer.

Layer items as listed below.

Top with calories.

Lasagna

Cook 6 lasagna noodles until soft.

Sauce

1 lb. of hamburger, browned

2 large garlic cloves

1/2 of an onion, minced.

Saute until soft.

Then add-

1- 29 oz.can of tomato sauce

1/4 tsp. basil

1/2 tsp. oregano

1/4 tsp. chili powder

1/2 tsp. Italian seasoning

1/2 tsp. pepper

1/2 tsp. salt

1 Tbsp. brown sugar

Simmer on medium for 10-12 minutes. 

Use two noodles per layer. Then spoon a third of the sauce

over noodles. Spoon a third of a 16 oz. cottage cheese on top of sauce.

Sprinkle with Parmesan cheese and repeat layers 2 more times.

Top with mozzarella cheese and bake at 350 for 35-40 minutes.

To complete your meal, I suggest you add this easy, garlic bread.

Grab garlic powder, pepper, parsley flakes, Parmesan and grated cheese.

Butter your bread and sprinkle these ingredients on top.

Place on a baking sheet and turn your oven on broil.

Broil until toasted and eat with your lasagna.

It's almost better than real garlic bread.

Enjoy,

Hope