Strawberry Meringue Cake

We had our Mother's day meal

for my Mom tonight.

I wanted a special dessert-

so I looked online and found

this strawberry meringue cake.

 It was delicious.
I will be making this again.

 Mix up meringue and spread in circles on parchment paper.

Ah... crispy meringue, creamy filling and fresh strawberries.

Go here for the recipe.

Alterations I made-

Used one pack of cream cheese instead of (2) mascarpone cheese.

For the filling- I added a little lemon juice and used 
about 2/3 cup powdered sugar instead of granulated.

Baked it at 300 for an hour and let it cool while we ate.

Then put it together. It doesn't need to sit 2 hours like it says.

I tossed my strawberries in a little strawberry jam to sweeten them.

Enjoy,

Hope