Waffles are my new love. Well, since a little one dwells inside me. I have tried several waffle recipes in the last month and none were worth making again. Until... I made this recipe from Joshua's Aunt Ruth. No need to bother with whipping egg whites for these- they are fluffy with just baking powder.
1 cup white flour
1 cup white/wheat flour
3 tsp. baking powder
1/2 tsp. salt
1 Tbsp. sugar
2 cups of milk
2 eggs, beaten
2 Tbsp. butter, melted
Mix together dry ingredients. In another bowl whisk together
milk and eggs. Pour milk mixture into dry ingredients.
Add melted butter and mix just until combined.
Fry on hot waffle iron.
Serves 4-6 depending on the size of your waffle iron.
I usually double this recipe for Josh and I and keep
the batter in the refrigerator for the next morning or two.