Thursday, March 21, 2013

A Salad Bar

My husband has been working long days so I asked him what he wanted for dinner tonight. To my surprise he said a salad with chicken on top and lots of toppings. I thought for sure he would say taco salad.

So the hardworking man got what he ordered.

Vegetables make me happy. They are just about as cheery as flowers.
What a vivid color palette our Maker gave us.

Really no need for a recipe.  
They sky is the limit.

For the dressing I tossed together a
Honey Dijon Dressing.

2 Tbsp. Dijon mustard
3 Tbsp. honey
1 tsp. vinegar
1/4 tsp. lemon juice
fresh ground pepper

This has some zip to it- so beware.
I love Dijon mustard but those wanting a sweet and
mild honey mustard use regular mustard and only 1 Tbsp.



  1. I would say it all looks delicious . . .but you would know better than that. So instead I'll just say the chicken looks scrumptious and your photography stunning. :)


    1. Ha... your too funny. I still can't believe you don't/can't eat greens. Your really missing out.

  2. I'm eager to try the dressing recipe finally one without sugar! Not sure if i entered my email address for the drawing but here it is.~ lil

  3. Thank you for the kind words. My husband already is a equal helper in our home. I do not feel burnt out or overburdened at all. Taking care of our home and cooking is one of my greatest joys in my life.